Baby food: mango and banana purée

Baby Food: mango and banana purée

20180501_174714

This is an easy recipe, which makes a smooth and sweet purée which hopefully your baby will love!

 

Ingredients

Makes 4 small portions

1/2 ripe mango

1 banana

Method

First, peel and chop the banana into a blender-safe bowl.

Next, peel the mango – I know there are other ways to do this such as making a “hedgehog”, but I always use the following method: roll the mango on the table a little, to help the flesh loosen from the skin.  Next, take a standard vegetable peeler, and peel it like a carrot. When peeled, chop the mango in slices, as close to the stone as you can. In this recipe, we ate the first larger slices, then used the smaller and more mushy bits near the stone for the piree.

Put the mango in the bowl and blend thoroughly with a hand blender.

 

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s